![]() I’m not an impulse shopper, but I went with it, looking for some instant healthy feelings after too much Christmas celebrating. I heard myself say, “I’ll take that last case.” I didn’t even know what gingerberry kombucha tasted like, and I had a case in my cart. Hearing that the Synergy gingerberry was selling out. Kombucha was half price for one day only, and suddenly I found myself in a shopping frenzy. A crowd was gathered around an end cap at Whole Foods, and curious me had to know what the buzz was. I fell upon the supposed miracle tonic, kombucha, quite by accident. To my surprise, the kombucha green smoothie passed the taste test, even with kids. Because it’s so healthy, I wanted to see how it fared in a smoothie. Kombucha, a fermented tea that is bottled cold and is naturally carbonated is tangy, sour, and a touch sweet. This green smoothie with spinach and kale gets a lot of love as my third most popular post, but I wanted to branch out, and I wanted to experiment with ingredients like avocados and kombucha. I made five different kinds of green smoothies, wishing to add more to my repertoire. Picky eaters who don’t eat many vegetables, but love their green smoothies. I feel good bringing you smoothie recipes because I have smoothie testers. If you think you have detected an error on our site, please contact us.Green Kombucha Smoothie made with spinach, avocado, apple, and mango is surprisingly good and super healthy. If you have a specific dietary concern or a question about a product, please consult the product's label or contact the manufacturer directly. Unfortunately, since this information comes from many sources, we cannot guarantee that it is accurate or complete. We do our best to present accurate nutrition, ingredient, and other product information on our website. How has GT's Kombucha change your life? Tell us your story at 25th(at). ![]() The Scoby transforms the tea into a bright, tangy, abd batyrakky effervescent beverage with billions of living probiotics to support digestive and immune health. This ancient elixir is traditionally crafted with a sweetened tea base and a live Kombucha culture (Scoby). What is Kombucha? Once known as the tea of immortality, Kombucha is a fermented drink with origins dating back to 221 B.C. Displeased with sugary green drinks on shelves at the time, GT released a green Kombucha crafted with three of the most powerful super greens. Celebrating 25 years of authentic kombucha. Over two decades later, my mission remains stronger than ever to offer the best Kombucha you can find. Her experience inspired my purpose: to introduce this sacred brew to the US in its purest, most potent form for all those seeking better health. 25 Years Young: In 1995, I began bottling Kombucha as a teenager in my parents' kitchen after witnessing my mother consume it religiously during her battle with breast cancer. Boulardii: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms, L(+) Lactic Acid: 100 mg, Acetic Acid: 75 mg, Glucuronic Acid: 1400 mg, Gluconic Acid: 650 mg. Per Bottle at time of bottling: Probiotics Bacillus Coagulans GBI-306086: 1 billion organisms, S. Household & Laundry keyboard_arrow_right.General Merchandise keyboard_arrow_right.
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